Serving Ideas and Preparation tips
Who said vegetarian or gluten and dairy free food isn't fun?
What you can achieve with our products is limited only by your imagination!
Meza plates: pour a portion of the selected dips into a plate. Use as an entrée or a snack
Light meal or snack: great to use with any of the burgers, patties or triangles - just heat it up and enjoy with assorted dips. Great at home, cafés or restaurants.
Traditional light meal: a great feature to create variety in your menu or home party. Just pour a portion of any of the dips (any of the Hommus variety & Baba Ganough) in a bowl. With a spoon create a small well in the dip. Fill well with olive oil. Top with some salsa or tahini. Garnish with some parsley and some paprika if required. Serve with some Lebanese bread, rice bread or gluten free bread.
Wraps and sandwiches: you have unlimited choices and variations between the dips, patties and burgers. Use Lebanese bread, lavosh bread or rice wrap. Great to make at home or in a busy sandwich bar.
Party finger-food: fantastic options and great choices from all the finger-food. Enjoy the different sizes (burger, patties and bite size) in all the products to suit your needs. Serve with your choice of dips - this will make your occasion something to remember.
Lentil Burgers
Bites on a skewer