News

New lines

27-May-2013

We are pleased to announce that as of 27th May 2013 Syndian will commence manufacturing the following new lines in the dips range:

 

•             Kale, basil and cashew dip.

•             Spinach, sage and Walnut  dip.

•             Aioli Plus.

•             Avocado dip.

 

Initially the above products will be available in bulk sizes  (2kg & 10kg), we envisage that the retail size (200g -230g) will be available by the end June 2013. 

All the above lines are Gluten free, vegan, preservative free and  made from all natural ingredients.

We are particularly pleased with these dips as they all made using legume and pulses greens and herbs, with superior flavours, specially the Avocado dip, which we recently ceased manufacturing due to dairy ingredient.

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